Big Lou’s Butcher Shop is now open on the corner of Powell St. and Gore St. in the Downtown Eastside, just one block east of Gastown. The shop is housed in a beautifully-restored heritage building which used to be part of Vancouver’s Japantown.
- Bacon-wrapped sirloin from Big Lou’s Butcher Shop
- Big Lou’s Butcher Shop signage
- Exterior of Big Lou’s Butcher Shop
- Interior of Big Lou’s Butcher Shop
- Meat case at Big Lou’s Butcher Shop
- Meat case at Big Lou’s Butcher Shop
- Powell and Gore, location of Big Lou’s
- Windows of Big Lou’s Butcher Shop
This classic butcher shop offers organic meats from around B.C. and Alberta, including pork from Sloping Hills Farm near Qualicum Beach, B.C., poultry and lamb from Polderside Farms and beef from Pemberton. The shop also makes several sandwiches including Roast Beef and Porchetta (which may give Meat & Bread a run for their money). Check out their menu here.
The bacon-wrapped sirloin I picked up this afternoon was tender and flavourful. At $3.50, it was a steal. And the service was knowledgable and friendly. Sunrise Market is conveniently located kitty-corner if you want to pick up some vegetables to go along with these fantastic meats, which are organic, sustainable and ethically raised.
Big Lou’s Butcher Shop is located at 269 Powell and is open seven days a week, 10am – 6pm.













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